Starters
Queso Dip $4.50
Buffalo Wings $8.00
Bleu Cheese Chips $5.50
Hummus $6.50
Quesadilla $8.00
Smoked Salmon Dip $8.00
Fried Calamari $8.00
BBQ Chicken Nachos $8.50
Peel-n-Eat Shrimp 1/4 lb. $5.50 1/2 lb. $9.00
Corn tortilla chips served with Monterey Jack Cheese and jalapenos.
Served hot or mild, with celery and bleu cheese dressing.
Homemade potato chips with melted bleu cheese, garnished with chopped scallions.
Served with pita bread.
Served with Monterey Jack cheese, mushrooms, jalapenos, sour cream and salsa with your choice of beef or chicken.
Maine calamari lightly breaded and served with marinara sauce.
Served with toasted pumpernickel.
Corn tortilla chips topped with BBQ chicken, spiced black bean and
corn salsa, grated jack/cheddar cheese and jalapenos.
Large boiled shrimp served cold with cocktail sauce.
Soups
French Onion $5.00
Chicken Tortilla $5.00
Salads
Tavern $7.50
Caesar $7.50
Mixed greens with tomato, cucumber, carrots black olives and red onions tossed in a miso vinaigrette.
Romaine lettuce tossed in our homemade dressing with grated
parmesan cheese and croutons.
Add your favorite to any salad: Chicken $3, Shrimp $6, Steak $6 or Salmon $6
Homemade dressings: Miso Vinaigrette, Ranch, Bleu Cheese, Honey Mustard and 1000 Island Add crumbled Bleu Cheese or Feta $1.00
Blue Plates
Chicken Pot Pie $10.00
Homemade Meatloaf with mashed potatoes and gravy $10.00
Chicken livers and mashed potatoes $10.00
Fish Fry served with French fries and cole slaw $12.00
Add a side salad or soup du jour for $3.00
Tavern Favorites
San Diego Style Fish Tacos $8.00
Two fried tacos served with fries or cowboy beans.
Hoffman's Hots from Central New York $8.00
Two hot dogs served with fries or cowboy beans.
Sandwiches
Served with your choice of fries or slaw
Philly Steak $9.00
Reuben $9.00
Tavern Burger $9.00
Cuban $9.00
Buffalo Chicken $9.00
French Dip $9.00
Yellowfin Tuna $10.00
Thinly sliced sirloin with melted cheese, sauteed onions and peppers
on a French Roll.
Sliced corned beef, Swiss cheese, sauerkraut and 1000 island dressing on grilled rye bread.
Ham, sliced roast pork, Swiss cheese, pickles, mustard and mojo pressed between Cuban bread.
Choice of American, cheddar, Swiss or bleu cheese.
Grilled chicken breast tossed in buffalo sauce, served with a side of bleu cheese dressing.
Thinly sliced roast beef served on a toasted hoagie roll with au jus.
Grilled tuna served on a ciabatta roll with ginger slaw and a spicy Asian mayonnaise.
Entrees
Grilled Chicken Breast $12.00
Grilled Pork Chop $15.50
Fried Shrimp $15.50
Sesame Crusted Salmon $15.50
Chili Rubbed Flat Iron Steak $16.50
Crab Crusted Tilapia $17.50
Baby Back Ribs 1/2 Rack 15.50 Full Rack $ 19.50
Served with mashed potatoes and green beans.
Served with caramelized onion mashed potatoes and collard greens.
Fresh gulf shrimp served with fries and cole slaw.
Served with jasmine rice and sugar snap peas.
Served with bleu cheese mashed potatoes and sugar snap peas.
Tilapia baked and topped with lump crab, served with mashed potatoes and flipped corn.
Served with fries and cole slaw.
Add Side Salad or Soup du Jour for $3.00
18% gratuity added to parties of 6 or more
Coming Soon Cantina Del Mar
Shrimp & Grits $8.50
Gulf Shrimp served over grits with a red pepper cream sauce.
Grilled Lamb Chops $18.50
Crab Cakes $19.50
New York Strip $19.50
Served with smashed red skin potatoes and broccoli.
Served with brown rice and gingered carrots.
Served with smashed red skin potatoes and green beans.
